200g
50%
Compound
organic normalized cow’s milk, salt, bacterial starters (pure cultures of lactic acid bacteria), agent-calcium chloride, enzyme-based milk-clotting. GMO-free
Storage
at the temperature from 0°С to +6°С
Nutrition
protein – 23.0 g
total fat – 26.0 g including saturated fat -17.0 g
total carbohydrate – 0g, including sugar 0g, salt – 1.8 g
Energy value (caloricity): 100g of the product: 1353 kJ / 326 kcal
12.06.2023