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Organic
classic white yogurt (with probiotic)
200 g
5.5 %
Compound

Ingredients: organic normalized cow’s milk, cultures for yogurt (Streptococcuc termophilus, Lactobacillus delbrueckii subsp., Bulgaricus), probiotic Lactobacillus rhamnosus (LGG). Number of viable lactic acid bacteria CFU in 1 cm³ not less than 1x109.GMO-free.

Storage

at the temperature (4 ±2) °C

Nutrition

protein – 3,3g
total fat – 5,5 g including saturated fat - 3,65g
total carbohydrate – 3,5g including sugar - 0g

Energy value (calories): 100g of the product: 319 kJ / 77 kcal

Йогурт класичний білий органічний 5.5% 200г
Organic
yogurt thermostatic (with probiotic)
200 g
5.5 %
Compound

Ingredients: organic normalized cow’s milk, cultures for yogurt (Streptococcuc termophilus, Lactobacillus delbrueckii subsp., Bulgaricus), probiotic Lactobacillus rhamnosus (LGG). Number of viable lactic acid bacteria CFU in 1 cm³ not less than 1x109.GMO-free.

Storage

at the temperature (4 ±2) °C

Nutrition

protein – 3,3g
total fat – 5,5 g including saturated fat - 3,65g
total carbohydrate – 3,5g including sugar - 0g

Energy value (calories): 100g of the product: 319 kJ / 77 kcal

Йогурт жирний термостатний органічний, 5,5% жиру
Organic
yogurt thermostatic "Blueberry" fat content 4.1% (with probiotic)
200 g
4.1 %
Compound

The ratio of white yogurt 75% and filler "Blurberry" 25%
Ingredients: organic normalized cow’s milk, cultures for yogurt (Streptococcuc termophilus, Lactobacillus delbrueckii subsp.,Bulgaricus), probioticLactobacillus rhamnosus (LGG), filler “Blueberry” - organic frozen blueberries, organic sugar, pectin – thickener, citric acid – acidity regulator. Number of viable lactic acid bacteria CFU in 1 cm³ not less than 1x10⁹. GMO-free.

Storage

at the temperature (4 ±2) °C

Nutrition

protein – 2,6 g
total fat – 4,1 g including saturated fat - 2,7 g
total carbohydrate – 13,3 g including sugar - 9,8 g

Energy value (calories): 100g of the product: 422 kJ / 100 kcal

Йогурт органічний термостатний з наповнювачем "чорниця" густий (з пробіотиком)
Organic
yogurt "Strawberry" thick (with probiotic)
200 g
4.1 %
Compound

The ratio of white yogurt 75% and filler "Strawberry" 25%
Ingredients: organic normalized cow’s milk, cultures for yogurt (Streptococcuc termophilus, Lactobacillus delbrueckii subsp.,Bulgaricus), probioticLactobacillus rhamnosus (LGG), filler “Strawberry” - organic frozen strawberries, organic sugar, pectin – thickener, citric acid – acidity regulator. Number of viable lactic acid bacteria CFU in 1 cm³ not less than 1x10⁹. GMO-free.

Storage

at the temperature (4 ±2) °C

Nutrition

protein – 2,6 g
total fat – 4,1 g including saturated fat - 2,7 g
total carbohydrate – 13,3 g including sugar - 9,8 g

Energy value (calories): 100g of the product: 422 kJ / 100 kcal

Йогурт полуниця органічний густий (з пробіотиком) 2021
Organic
yogurt "Raspberry" thick (with probiotic)
200 g
4.1 %
Compound

The ratio of white yogurt 75% and filler "Raspberry" 25%
Ingredients: organic normalized cow’s milk, cultures for yogurt (Streptococcuc termophilus, Lactobacillus delbrueckii subsp., Bulgaricus), probioticLactobacillus rhamnosus (LGG), filler “Raspberry” - organic frozen raspberries, organic sugar, pectin – thickener, citric acid – acidity regulator. Number of viable lactic acid bacteria CFU in 1 cm³ not less than 1x10⁹. GMO-free.

Storage

at the temperature (4 ±2) °C

Nutrition

protein – 2,6 g
total fat – 4,1 g including saturated fat - 2,7 g
total carbohydrate – 13,3 g including sugar - 9,8 g

Energy value (calories): 100g of the product: 422 kJ / 100 kcal

Йогурт малина органічний густий (з пробіотиком)
Organic
cottage cheese
300 g
5.0 %
Compound

organic cow’s milk normalized, calcium chloride, bacterial starters (pure cultures of lactic acid bacteria). Number of viable lactic acid bacteria CFU in 1g of the product is not less than 1*106. GMO-free.

Storage

at the temperature (2 – 6) °C 14days

Nutrition

protein – 16,0 g
total fat – 5,0 g including saturated fat - 3,2 g
total carbohydrate – 2,2 g

Energy value (caloricity): 100g of the product: 486 kJ / 116 kсal.

Сир органічний кисломолочний 300г 9%
Organic
cream
180 g
10 %
Compound

cream normalized from organic cow’s milk. GMO-free.

Storage

at the temperature (1 – 6) °C 10days

Nutrition

protein – 2,5 g
total fat – 35 g including saturated fat - 22,7 g
total carbohydrate – 3,0 g including sugar - 0 g

Energy value (caloricity): 100g of the product: 1389 kJ / 337 kcal

Organic cream 10%
Organic
milk fat free
1000 g
0.5 %
Compound

organic normalized cow milk. GMO-free

Storage

at the temperature (4 ±2) °C, 10 days

Nutrition

protein – 3,4 g
total fat – 0,5 g
total carbohydrate – 4,7 g

Energy value (caloricity) per 100g of the product: 156 kJ / 37 kcal

organic milk fat free 0.5 1000g 2021
Organic
Ayran
470 g
1.0 %
Compound

Ingredients: organic normalized cow milk, drinking water (35%), salt, bacterial starters (pure cultures of lactic acid bacteria). Number of lactic acid bacteria CFU in 1g not less than 1x107. GMO-free.

Storage

at the temperature (4 ±2) °C, 30days

Nutrition

protein – 1.9 g
total fat – 1.0 g
total carbohydrate – 2.97g, salt – 1.2 g

Energy value (calories) per 100g of the product: 117 kJ / 28 kcal.

Organic Ayran
Organic
drinking bifidoyogurt
300 g
2.5 %
Compound

organic normalized cow's milk, cultures for yogurt (Streptococcuc termophilus, Lactobacillus delbrueckii subsp.,Bulgaricus), Bifidobacterium (BB-12). Number of viable lactic acid bacteria CFU in 1 cm³ not less than 1x109. GMO-free.

Storage

at the temperature (4 ±2) °C, 25days

Nutrition

protein – 2.9 g
total fat – 2.5 g including saturated fat - 1.6 g
total carbohydrate – 4.4 g including sugar - 0 g

Energy value (caloricity): 100g of the product: 216 kJ / 55 kсal

Біфідойогурт жирний питний органічний жирн. 2,5% 300г
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