"Organic milk"

Organic

cream

300 g

35 %

Compound

cream normalized from organic cow’s milk. GMO-free.

Storage

at the temperature (1 – 6) °C 10days

Nutrition

protein – 2,5 g
total fat – 35 g including saturated fat - 22,7 g
total carbohydrate – 3,0 g including sugar - 0 g

Energy value (caloricity): 100g of the product: 1389 kJ / 337 kcal

Organic

Ayran

470 g

1.0 %

Compound

Ingredients: organic normalized cow milk, drinking water (35%), salt, bacterial starters (pure cultures of lactic acid bacteria). Number of lactic acid bacteria CFU in 1g not less than 1x10⁷. GMO-free.

Storage

at the temperature (4 ±2) °C, 30days

Nutrition

protein – 1.9 g
total fat – 1.0 g
total carbohydrate – 2.97g, salt – 1.2 g

Energy value (calories) per 100g of the product: 117 kJ / 28 kcal.

Organic

cream cheese sweet with vanilla

200 g

4.5 %

Compound

organic cottage cheese, fat content 5% (organic cow's milk normalized, calcium chloride, starter pure cultures of lactic acid bacteria), organic sugar, organic vanilla. GMO-free.

Storage

at the temperature (2 – 6) °C. 7days

Nutrition

protein – 15.6 g
total fat – 4.5 g including saturated fat - 2.9 g
total carbohydrate – 12.0 g including sugar - 8.3 g

Energy value (caloricity): 100g of the product: 636 kJ / 151 kcal.

Organic

fermented baked milk

270 g

4.0 %

Compound

organic cow’s milk, organic skimmed milk, bacterial starters (pure culture of thermophilic lactic streptococci). Number of viable lactic acid bacteria CFU in 1 cm³ not less than 1x107. GMO-free.

Storage

at the temperature (4 ±2) °C, 14days

Nutrition

protein – 2,9 g
total fat – 4,0 g, including saturated fat - 2,6 g
total carbohydrate – 4,2g

Energy value (calories) per 100g of the product: 269kJ / 64kcal.

Other

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