Compound
organic cow’s milk normalized, calcium chloride, bacterial starters (pure cultures of lactic acid bacteria). Number of viable lactic acid bacteria CFU in 1g of the product is not less than 1*106. GMO-free.
Storage
at the temperature (2 – 6) °C 14days
Nutrition
protein – 16,0 g
total fat – 5,0 g including saturated fat - 3,2 g
total carbohydrate – 2,2 g
Energy value (caloricity): 100g of the product: 486 kJ / 116 kсal.
Compound
organic cow’s milk normalized, calcium chloride, bacterial starters (pure cultures of lactic acid bacteria). Number of viable lactic acid bacteria CFU in 1g of the product is not less than 1*106. GMO-free.
Storage
at the temperature (2-6) °C 14days
Nutrition
protein – 16,8 g
total fat – 9,0 g, including saturated fat - 5,9g
total carbohydrate – 2,0 g
Energy value (caloricity): 100g of the product: 656kJ/157kcal
Compound
organic cow’s skimmed milk, calcium chloride, bacterial starters (pure cultures of lactic acid bacteria). Number of viable lactic acid bacteria CFU in 1g of the product is not less than 1*106. GMO-free.
Storage
at the temperature (2 – 6) °C, 14days
Nutrition
protein – 18 g
total fat – 0.2 g, including saturated fat - 0.1g
total carbohydrate – 1.8 g
Energy value (caloricity): 100g of the product: 344 kJ / 83 kcal