Organic cream butter with cocoa

Compound

organic cream (milk), organic sugar (10%), organic cocoa powder (4.5%), organic vanilla.
GMO-free.

Storage

Shelf life at the humidity no more than 80% and at the temperature:
regime 1 - from 0°C to -5°C
regime 2 - from -6°C to -11°C
regime 3 - from -12°C to -18°C

Nutrition

protein – 1.0 g
total fat – 62.0 g, including saturated fat – 40.0 g
total carbohydrate – 10.0 g, including sugar – 10.0 g,
salt – 0.1 g

Energy value (caloricity): 100g of the product: 2748 kJ / 602 kcal