Organic hard cheese “Ukrainian”

Compound

organic normalized cow’s milk, salt, bacterial starters (pure cultures of lactic acid bacteria), agent-calcium chloride, enzyme-based milk-clotting of microbial origin. GMO-free

Storage

at the relative air humidity of not more than 75 ±5%.
at the temperature 0-5 °С

Nutrition

protein – 24,0 g
total fat – 30,0 g including saturated fat -19,0 g
total carbohydrate – 0 g, salt – 2,23 g

Energy value (caloricity): 100g of the product: 1518 kJ /366 kcal.